Strawberry Tart

Indulge in a delightful summer treat with this updated take on a classic French tart! This hands-on class will guide you through creating a stunning dessert featuring a flaky pâte sucrée crust, luscious pastry cream, and vibrant fresh strawberries.

Here's what you'll learn:

• Mastering Pâte Sucrée: We'll start by crafting the perfect pâte sucrée dough from scratch – the foundation of a truly exceptional tart.
• Perfecting Pastry Cream: Learn the secrets to making a smooth, rich, and creamy pastry filling.
• Strawberry Glaze: Discover how to create a beautiful glaze to enhance the flavor and appearance of your strawberries.
• Tart Shell Construction: I'll demonstrate how to expertly roll out the pâte sucrée and fit it into a tart pan.
• Moisture Barrier with Chocolate: We'll apply a melted chocolate layer to prevent a soggy crust.
• Filling & Arrangement: Learn the proper technique for adding the pastry cream and artfully arranging fresh strawberry slices.
• Final Glazing: Finish your masterpiece with a glossy strawberry glaze for a professional presentation.

By the end of this class, you'll have the skills to create a beautiful and delicious strawberry tart that's perfect for any summer occasion!